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September 28, 2020
Food Grade Strut for Prevention of Food Contamination
Food Grade Strut was developed after food processing plants and commercial kitchens demanded a better, more sanitary, easier to clean solution to mount pipe and conduit on. Traditional methods for mounting included inferior materials and/or design, which led to increased instances of food contamination, fines and even shut downs, after failed inspections.
There are an infinite number of ways to mount pipes to walls or suspend them from ceilings, but to do it the right way requires a product that has been engineered specifically for the food service industry and clean room applications: Food Grade Strut.
Food Grade Strut is manufactured from
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